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List Price: $24.95
Our Price: $16.47
Your Save: $ 8.48 ( 34% )
Availability: Usually ships in 24 hours
Manufacturer: Ten Speed Press
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Average Customer Rating: 
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Binding: Hardcover
Brand: Ten Speed Press
Dewey Decimal Number: 641.862
EAN: 9781580088084
ISBN: 1580088082
Label: Ten Speed Press
Manufacturer: Ten Speed Press
Number Of Items: 1
Number Of Pages: 246
Publication Date: 2007-05
Publisher: Ten Speed Press
Studio: Ten Speed Press
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Editorial Reviews:
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A full-color collection of 150 recipes for ice creams, sorbets, and granitas (plus sauces, mix-ins, and vessels) from celebrated pastry chef Lebovitz, formerly of Chez Panisse and author of "The Great Chocolate Book" and "Room for Dessert."
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Spotlight customer reviews:
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Customer Rating:
Summary: This book should be included with every ice cream maker
Comment: What can I say? "Perfect Scoop" will make you look like a superstar! I've been playing with this book for months and to date, I've tried over 1/3 of the recipes. I've used this book more than any other in my collection. The photos are enticing and the recipes are written in a clear, approachable manner. David sets you up for success. My top 3 favorites: gianduja, Vietnamese coffee, and malted milk.
Customer Rating:
Summary: something for everyone
Comment: This is a fantastic book on ice creams. I am a pastry chef at a restaurant that makes all of its ice creams and sorbets in-house. I can tell you that all of the recipes I have made from this book have been wonderful and come out perfectly without fail. I had contemplated on buying this earlier in the summer to give our sorbet list a facelift and procrastinated until early fall... let's just say I am kicking myself for waiting for so long! There really is something for everyone in this book, from simple to more daring, and you always end up with a well-balanced flavor profile. This is definitely going to be in my library for a long time.
Customer Rating:
Summary: Great well rounded book
Comment: I decided to purchase this cookbook after buying a new ice cream machine. After reading the reviews I thought to give it a try. This is a great source for everything related to making your own frozen desserts. The additional sections on toppings etc. was a great bonus. KC
Customer Rating:
Summary: Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
Comment: If you love to make ice-cream and enjoy all kinds of unique flavors then this book is for you!!! I've made so many different flavors and each turns out like magic!!! Never store bought ice-cream again!!! Love this book!
Customer Rating:
Summary: I love this book!
Comment: Granted, ice cream recipes are all variations on a certain theme... but Dave Lebovitz has taken the trial-and-error out of figuring which variation makes the perfect chocolate ice cream, and which is good for fruit sorbet. I've tried 7 recipes from this book so far, and all of them have come out brilliantly. Buy it!
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